9a Lovell Court Albany, Auckland
Ultraviolet Systems
UV water disinfection is a natural process which does not add any chemicals into your water, nor alter the water chemistry. Ultraviolet light energy inactivates harmful microorganisms such as bacteria and viruses by disrupting the DNA, effectively preventing them from multiplying and causing illness. The pathogens are destroyed in the time water passes through the disinfection chamber. E-coli, Cryptosporidium, and Giardia lamblia (Beaver Fever) are examples of waterborne microorganisms that cause numerous gastrointestinal illnesses which are easily controlled with UV disinfection.
